A meal won’t be complete without the last and last flavor that will neutralize all the different flavors your taste buds have been busy with. This final flavor is just as important as the main course. Dessert is the final touch that completes the qualification of a complete meal. This means that the choice of dessert should not be neglected. You can try something innovative even though it may be traditional. As a favorite dessert, apple crisps have always been a staple at regular or special dinners or occasions and can still grab people’s attention when done right.

As a traditional dessert that has been around for many decades, apple crisp recipes will forever be a part of any cookbook due to their appeal, easy preparation requirements, and flavor compared to apple pie or other desserts. With a few ingredient requirements, some baking and preparation time, you can easily have your apple crisp that can wow your family or friends.

You can start the simple preparation of your apple chips by choosing the apples you will use. Be sure to use good quality apples for best results. The first step is simply to wash the apples, peel them and remove the seeds. Since you will be making French fries, you need to slice the apples very thinly with a peeler and place the sliced ​​apples on a baking sheet. Make sure the thin slices don’t overlap for even heat distribution when baking.

Bake the apples into thin slices. The duration depends on the thickness of your apples. For extra-thin apples, bake the slices for 1 to 3 minutes. For medium slices, you can bake for 5 minutes. However, for thick slices, you can bake for 10-15 minutes.

When you’re done baking, let your fries cool. For an added sweet flavor, you can sprinkle on some brown sugar or icing and look forward to a tempting dessert.

In just a few minutes, you can prepare your apple chips. You just have to make sure the apple slices are in even layers in the pan and that’s it. There are no further preparation requirements. You can have your dessert quickly and the choice will be appreciated by most of your friends or family.

There are other variants of preparing apple chips. You’ll find them in apple crisp recipe references and you’ll be surprised to see that you can include cinnamon, oatmeal, ginger, walnuts, and other ingredients that can even make your apple crisp more tempting and delicious.

There are also different variations in terms of cooking apple chips. Some will prefer high heat and produce crisper apples, while others will want only medium or slow cooking to ensure the crispness is evenly distributed. High heat can cause apples to burn and can result in a bitter taste if left unchecked. Therefore, it is advisable to always control the heat when baking apples.